Food & Drink:

Recipes

Free Chocolate

 
by Cally Taylor
Egg-free Chocolate Mousse First you'll need to get: 4 oz unsweetened chocolate, broken up 1 cup powdered gelatin 1 Tablespoon rum, brandy, or use flavoring 1/2 cup sugar substitute 2 Tablespoons unsweetened cocoa powder 1 pinch salt 1 teaspoon espre... More>
by Twice Baked
As a Baker, the words "gluten-free" scared me to death! But after playing with different flours and mixtures, I realized that baking gluten-free can be just as delicious as before! So, here is one of my Gluten-free recipes: Chocolate Almond Cupcakes... More>
by Angelica Weathersby
Guilt-Free Chocolate Cookies (No cholesterol; No white flour; No sugar; No trans fats; Dark Chocolate has health benefits) Ingredients: 1-1/2 C. Splenda or Altern Sugar Substitute 1 C. Smart Balance Margarine Substitute 3/4 C. Egg Beaters (original)... More>
by Christina-Marie Wright
Many vegan baking and dessert recipes are full of strange, hard-to-locate ingredients that simply aren't stocked in the average grocery store (powdered egg replacer, anyone?). What's a vegan to do? Munch on celery sticks while the rest of the desser... More>
by Candi Brockelsby
Best Ever Organic Brownies 6 eggs 3/4 cup sucanat or whole cane sugar 1/2 tsp celtic sea salt 1/2 tsp organic vanilla 1/3 cup melted coconut oil or butter 1/2 cup raw cocoa powder 1/2 cup sifted coconut flour 1 tsp of baking powder 1/2 to 3/4 cup of... More>
by Lady Demure
If you love chocolate, but hate the calories that it contains, here are a few ways to kill your chocolate sweet-tooth, without compromising your dietary goals: 1) Granola bars w/ chocolate (or chocolate chips) are a good way of obtaining healthy fib... More>
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